Experience our Award-Winning Coffee, a standout blend crafted from two premium specialty coffees sourced from the world’s top coffee-producing regions: Colombia and Ethiopia.
The Colombian beans bring a clean, smooth body with notes of milk chocolate and gentle acidity, thanks to ideal growing conditions and meticulous washed processing. Paired with sun-dried Ethiopian coffee from the Guji region, this blend adds bold layers of sweet, fruity complexity and vibrant character.
Roastery
Best Suited To: Espresso
If you'd like your beans pre-ground, please select either 'Espresso' or 'Alternate Brew'. Alternate Brew is suitable for plunger, percolator, cold brew and aero press.
Taste Profile
Complex Flavours but well balanced, milk chocolate with sweet wild berries.
Sweetness: 5/5
Aroma: 4/5
Body: 3/5
Ingredients
Contains roasted coffee beans 100% Arabica.
Storage
Recommended to be stored in a cool and dry place. Precaution: Do not refrigerate.
